Bacus Foods Corp

Welcome Nebraska!

In July 2020, BFC purchased 4 stores in Lincoln, NE. These stores are located where our humble roots began, so its fitting the stores are back with us. We’ve got a ton a talented and excited people onboard and are very eager to see them take the stores to the next level.

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2-19-18 – National GM of the Year

While in Las Vegas at the National JJ Convention, 4 BFC General Managers earned Rolexes and the distinguished title of General Manager of the Year. 75 awards are handed out every two years, with over 2,700 competing for the honor. Huge congratulations to Matt Rhoton – Store #1997, Matt Koski – Store #1725, Eric Bloom – Store #2131, and Dina Hepworth – Store #2737.

   

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Customer Appreciate Night

Customer Appreciate Night

5-2-17 – Customer Appreciate Night. We would like to thank all of our General Managers, Assistant Managers, Inshoppers and Drivers for their hard work and countless time, energy and effort. Shout out to the Area Managers and Director of Ops for a smooth and well organized CAN. We served over 14,000 $1.00 subs combined. Cheers!

 

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Kevin Harvick Wins Again!!

Last month Kevin Harvick returned to the PIR for another NASCAR Sprint Cup Series Win!!

March 15th, 2015 our Jimmy John’s franchise owners Brandt and Jared Bacus got to witness another insane victory for Harvick!

Started and finished in 1st, Harvick is living up to our FREAKY FAST motto! Harvick has won the past 4 races in a row in PHX and continues to make his fans proud! YEAH NASCAR!

Check out these sweet pics from the race last March!

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Rocking out a $10,000 Friday!!!!

Last month our Power and Southern location store #1725 had a monster day in sales!
We got a phone call a few weeks prior from the Arizona Dental Foundation explaining that they needed catering to feed their volunteers who were offering free dental care to kids who otherwise couldn’t afford it. The event was to be held at a Dentistry College in 1725’s delivery area and there was going to be around 500 volunteers who needed to be fed. Box lunches were the best fit for this type of event and it got everyone involved very excited!
Jim Pearson (AM) and Gina Raucci (DOC) both came in at 8pm the night before the order was to be delivered (Friday Feb. 6th at 12pm) to set up all the box lunches and set everything up for a successful day in the am. The final count was 540 box lunches all set up the night before. Jim & Gina didn’t get out until 1:45 am to make sure everything was just perfect! The General Manager John Czarapata then came in at 2am to start baking all the bread and prep for the big day ahead of him. Thomas Dunnigan (1st asst.) came in at 4am to finish prepping and opening the store. Everyone involved worked together flawlessly to get all the sandwiches made, boxed up and loaded into the trailed ready to be delivered by 11:30 am!
They lady was SO happy with her catering order she came in afterwards to thank our GM (John) for everything and told him she will definitely be ordering again for next years event! She also emailed our DOC (Gina) and said it was the best catering shes ever had and not one person complained about the food which she said has never happened before! We got great feedback from this event!
After the delivery, 1725 rocked out a $8,614 lunch with a $1,703 night for a total day of $10,316!

CONGRATULATIONS TEAM 1725 FOR AN AMAZING 10K DAY!

Check out these awesome pics!!

 

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