Congrats to our 4th owner/operator, Jimi Pearson. After 10 years Jimi has joined up with us and purchased 3 stores in the Denver market. We’re all happy to call you a partner and very excited to see you run the Denver market. Congrats!
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In July 2020, BFC purchased 4 stores in Lincoln, NE. These stores are located where our humble roots began, so its fitting the stores are back with us. We’ve got a ton a talented and excited people onboard and are very eager to see them take the stores to the next level.
April 11, 2019 was opening day for store #2971 in East Mesa. The store is located at Southern and Crismon. We’re all excited to see the growth of the store. Congrats!
Kevin Harvick won at ISM Raceway in Phoenix for a record 9th time on Sunday. Owners Brandt and Jared Bacus, Director of Operations Jimi Pearson, and Area Manager Zak Aossey we’re in attendance and celebrated the record win with Harvick and crew.
While in Las Vegas at the National JJ Convention, 4 BFC General Managers earned Rolexes and the distinguished title of General Manager of the Year. 75 awards are handed out every two years, with over 2,700 competing for the honor. Huge congratulations to Matt Rhoton – Store #1997, Matt Koski – Store #1725, Eric Bloom – Store #2131, and Dina Hepworth – Store #2737.
Last month Kevin Harvick returned to the PIR for another NASCAR Sprint Cup Series Win!!
March 15th, 2015 our Jimmy John’s franchise owners Brandt and Jared Bacus got to witness another insane victory for Harvick!
Started and finished in 1st, Harvick is living up to our FREAKY FAST motto! Harvick has won the past 4 races in a row in PHX and continues to make his fans proud! YEAH NASCAR!
Check out these sweet pics from the race last March!
Last month our Power and Southern location store #1725 had a monster day in sales!
We got a phone call a few weeks prior from the Arizona Dental Foundation explaining that they needed catering to feed their volunteers who were offering free dental care to kids who otherwise couldn’t afford it. The event was to be held at a Dentistry College in 1725’s delivery area and there was going to be around 500 volunteers who needed to be fed. Box lunches were the best fit for this type of event and it got everyone involved very excited!
Jim Pearson (AM) and Gina Raucci (DOC) both came in at 8pm the night before the order was to be delivered (Friday Feb. 6th at 12pm) to set up all the box lunches and set everything up for a successful day in the am. The final count was 540 box lunches all set up the night before. Jim & Gina didn’t get out until 1:45 am to make sure everything was just perfect! The General Manager John Czarapata then came in at 2am to start baking all the bread and prep for the big day ahead of him. Thomas Dunnigan (1st asst.) came in at 4am to finish prepping and opening the store. Everyone involved worked together flawlessly to get all the sandwiches made, boxed up and loaded into the trailed ready to be delivered by 11:30 am!
They lady was SO happy with her catering order she came in afterwards to thank our GM (John) for everything and told him she will definitely be ordering again for next years event! She also emailed our DOC (Gina) and said it was the best catering shes ever had and not one person complained about the food which she said has never happened before! We got great feedback from this event!
After the delivery, 1725 rocked out a $8,614 lunch with a $1,703 night for a total day of $10,316!
CONGRATULATIONS TEAM 1725 FOR AN AMAZING 10K DAY!
Check out these awesome pics!!
Oct. 20th 2014 a letter from the owners (PICS BELOW):
Have questions about our catering services?? Email Stephanie at email@example.com
- Have a big event at your business that’s located in one of our delivery areas? Need vendors?
Contact Stephanie at firstname.lastname@example.org
Here are some past events with our Jimmy John’s samplers handing out free sample sandwiches!
Booking is first come first serve so book ahead today!! Email Stephanie at email@example.com
Bacus Foods Corp. currently has 8 locations in the east valley and last December all locations competed in a JJ pickle competition!
The goal was to see which location could increase the most (percentage wise) in pickle sales!
“EARN THOSE NICKLES, UP-SELL PICKLES!”
Each location tried their hardest to raise pickle sales and get their register person to ask each customer if they wanted a pickle with their order!
At the end of the competition, 5 out of our 8 stores ended with a huge increase in pickle sales from the previous month! GREAT JOB GUYS!!
With that amazing outcome, store 2552 (Greenfield and McKellips) CRUSHED the competition by TRIPLING their percentage in pickle sales and grabbing the 1st place spot in this competition!
General Manager of 2552 Danny Prather had this to say about winning the pickle competition:
“I have to give the credit to all my crew and management staff. They really took this on themselves to knock this challenge out of the park. They were up selling and showcasing how awesome our pickles really are. From one single pickle to a bucket of pickles they really started to make it a competition among themselves to see who could sell the most that day. Without them and their determination we would not be where we ended up. Cheers to them and all the lucky customers who got to enjoy another aspect of our great company!”
It’s safe to say that everyone involved had a lot of fun competing with each other in this exciting competition!
Congratulations to Danny and team 2552 for an outstanding accomplishment!!